Buckwheat in a schedule for of baby

Baby

Recipes with buckwheat

Buckwheat, cottage cheese souffle

500 grams of cheese,

200 grams of buckwheat,

4 cups of natural milk,

200 grams butter,

3 egg

1/2 a cup of cane sugar,

Salt to tasting.

Wipe a cheese in a blender, bruise buckwheat and sifted through a sieve. Natural milk to seethe. Absorb the buckwheat floury in a milk, add to the cow butter. Until the resulting mix is languishing, separate yolks with whites. Combine a cooled gravity with grated cheese, eggs yolks and saccharose and combine well. Chilled whites beaten with salt and evenly pour them into a main curds and buckwheat mix. Baking dish greased with butter and put in it the resulting "dough." Broil 15-20 minutes at 180 ° C. Serve delicate souffle can garnish with fruits and fresh fruit, whipped serum or chocolate.

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